Welcome

 Menu Selection Guide

Children’s Menu

Chicken Tenders or Mac & Cheese or Pizza 

with Buttery Sweet Corn, Apple Sauce and Rice Krispie Treats 

Offered for our guests ages 3 to 10

Soup 

Italian wedding, chicken noodle, broccoli cheese, cream of potato or tomato bisque

Salads

ü Caesar Salad

crisp romaine lettuce, house made croutons, shaved parmesan cheese, dressed in Caesar dressing

Tossed Salad

harvest blend of lettuces, tomato wedges, cucumber slices, shredded cheddar cheese, 

house made croutons, Ranch and Italian Dressings

Kale Salad

chopped kale, healthy quinoa, crumbled feta cheese in Dijon dressing

BLT Salad

crisp bacon, romaine, chopped tomato, house made croutons with ranch dressing, add $1.00 per guest

ü Broccoli Salad 

chopped broccoli, crisp bacon, diced red onion and raisins covered in creamy tangy dressing, add $1.00 per guest

Entrees

Beef

Prime Rib of Beef

carved on buffet by our Chef, served with au jus and horseradish sauce

add Market Price

Boneless Steamship Round of Beef

beef roast carved on the buffet, served with gravy, au jus and horseradish sauce

Sliced Beef, in Gravy

slow roasted beef, sliced and served in beef gravy

Beef Roulade

tender sliced roast beef wrapped around moist cornbread stuffing covered with beef gravy 

 Beef Stroganoff with Buttery Noodles

tender strips of beef and mushrooms in a sour cream sauce, add MP

Stuffed Cabbage

steamed cabbage leaves hand rolled around seasoned beef, rice, celery, onion and spices

Diamond’s Beef Lasagna

traditional beef lasagna with Diamond’s custom red sauce and mozzarella cheese

BBQ Beef

bbq brisket chopped Texas style, add MP

*Beef Brisket

applewood and hickory pit-smoked boneless bbq beef brisket, add MP

Pork

Breaded Pork Chop

hand breaded, center cut pork chop coated with house seasoned bread crumbs

 and braised to tender perfection

*Baked Ham

natural hickory smoked, boneless ham slices

*Oven Roasted Loin of Pork

boneless pork loin slices smothered in creamy mushroom gravy

Traditional Kielbasa & Sauerkraut

smoked kielbasa coins covered in savory, sour kraut

BBQ Pulled Pork 

chopped pork in tangy bbq sauce 

BBQ Ribs

¼ slab tender st. louis style pork spareribs slathered in sauce

Poultry

Chicken Cordon Bleu

breaded chicken cutlet stuffed with ham and cheese

 Chicken Marsala

boneless, skinless chicken breasts and mushrooms in marsala wine sauce

Chicken Piccata

boneless, skinless chicken cutlet in lemon butter caper sauce 

Chicken Puttanesca

boneless, skinless chicken breasts in a tomato, olive oil, garlic, olives and caper sauce

Herb Baked Chicken Breast

special house blend of herbs and seasonings rubbed on boneless, skinless chicken breasts

Lemon Pepper Chicken Breast

poached, boneless, skinless chicken breast served in light and tangy sauce

Southern Fried Chicken Breast

breaded, seasoned breasts of chicken, add $1.00 per guest

Gourmet Chicken Breast

boneless, skinless chicken breast in light creamy cheese sauce

*Roasted Turkey Breast

thick sliced, boneless, turkey breast with rich gravy

Pasta 

Pasta Carbonara

bow tie pasta, bacon (or choose sausage or chicken) and peas, covered in a rich creamy white sauce

Pasta with choice of Meatballs, Meat Sauce or Italian Sausage

penne pasta with savory red sauce & your meat choice served 

separately to accommodate vegetarian guests

Vegetarian

 Spinach Stuffed Portabella Mushroom

portabella mushroom drizzled with balsamic vinegar, stuffed with seasoned sautéed garlicky spinach 

topped with parmesan cheese for our vegetarian guests and without cheese for our vegan guests 

Au Gratin Vegetable Lasagna

lasagna noodles layered with creamy white sauce, spinach, broccoli, carrot, 

zucchini, mushroom, onion & cheese

Pasta Primavera

penne pasta and spring vegetables in a rich alfredo sauce

Fish

Baked Scrod

mild white fish with buttery crumb topping, served with tartar sauce and lemon wedges

Market Fresh Baked Salmon with Dill Sauce

melt in your mouth salmon fillet served with house made herb sauce on the side

add Market Price

Hearty Sides

Macaroni and Cheese

elbow macaroni noodles smothered in thick, creamy, cheddar cheese sauce

Penne Pasta with Marinara Sauce

penne pasta with savory red sauce

Pierogies

classic potato and cheese filled pierogies covered with butter and sautéed onions

Meatballs and Marinara

mini meatballs in savory red sauce

Meatloaf

classic, homestyle, tender slices topped with ketchup

Salisbury Steak 

ground beef patties baked in brown gravy with sautéed onions

Sausage Gravy and Biscuits

ground sausage in creamy gravy over fluffy soft biscuits

Savory Side Selections

Starches:

Creamy Cheddar Potatoes

tender potato slices covered in creamy cheese infused sauce

Baked Idaho Potatoes

fluffy, baked potatoes served with plenty of sour cream and butter

Twice Baked Potatoes

potato skins stuffed with seasoned mashed potatoes topped with shredded cheddar cheese

Creamy Rosemary Potatoes

tender, sliced potatoes in a creamy rosemary white sauce

Mashed Potatoes and Gravy

whipped Idaho potatoes with a choice of gravy

Sour Cream and Chive Mashed Potatoes

whipped Idaho potatoes blended with tangy sour cream and fresh chives

Parsley Buttered Baby Potatoes

seasoned whole new potatoes covered in parsley and butter

 Red Skin Potatoes

oven roasted red potatoes, coated in our own garlic butter sauce

Cheesy Potatoes

shredded hash browns in creamy sauce with crunchy topping; aka funeral or party potatoes

Sweet Potatoes

sweet and smoky, roasted on the outside, creamy on the inside

Baked Beans

tender navy beans bathed in rich, sweet and smoky sauce 

Wild Rice

steamed long grain and wild rice infused with herbs and seasonings

Rice Pilaf

long grain white rice cooked in seasoned broth

Stuffing

fluffy, moist cornbread stuffing

Vegetables

Sicilian Blend of Cauliflower, Carrots, Whole Green Beans, Peppers and Onions

Buttery Sweet Corn Kernels Garnished with Diced Red Peppers

Corn Soufflé 

Green Beans; Green Beans with Bacon; Green Beans with Mushrooms

Traditional Green Bean Casserole

Broccoli Florets or Broccoli Florets with Cheddar Cheese Sauce

Blend of Broccoli, Cauliflower and Carrots

Tender Sweet Peas

Sweet Orange Glazed Carrot Coins

Whole Baby Carrots

Roasted Brussels Sprouts with Balsamic Drizzle

Sautéed Yellow Squash 

 all vegetables are frozen, never canned; cooked or steamed and served with butter and seasonings

We gladly accommodate allergy, gluten free or special dietary requests.